Hot Honey Glazed Chicken and Brussels Sprouts | Heinz

Ingredients

1

whole chicken (4 lb.), cut into 8 pieces

1 tsp

salt

1/2 tsp

pepper

1-1/4 lb

Brussels sprouts, trimmed, cut in half

2 tsp

olive oil

1/4 cups

HEINZ 57 Collection Hot Chili Infused Honey

Instructions

Step 1

Heat oven to 400ºF.

Step 2

Place chicken, skin sides up, in a 15x10x1-inch pan sprayed with cooking spray; season with salt and pepper.

Chicken seasoned with salt and pepper is placed skin side up on a pan covered in parchment paper.

Step 3

Bake for 30 min. Meanwhile, toss Brussels sprouts with oil.

Chicken on a pan going into the oven to bake for 30 minutes.

Step 4

Spoon Brussels sprouts around chicken. Brush chicken with 2 Tbsp. honey; bake additional 30 min. or until chicken is done (165°F).

Partially cooked chicken and Brussels sprouts on a pan, brushed with the Heinz Hot Chili Infused Honey Sauce.

Step 5

Drizzle remaining honey over chicken and Brussels sprouts before serving.

Remaining Heinz Hot Chili Infused Honey Sauce is being drizzled over the pan of cooked chicken and brussels sprouts.