Prep
10 MIN
Cook
15 MIN
Calories
670
Ingredients
1 tbsp
KRAFT Real Mayo
2 slices
slices rustic white bread
3 oz
leftover roasted turkey, sliced
1/4 cup
prepared STOVE TOP stuffing mix for turkey
2 tbsp
cranberry sauce
1 tbsp
butter, softened
Instructions
Step 1
Heat panini grill.
Step 2
Mix gravy and mayo; spread onto bread slices. Fill with turkey, stuffing and cranberry sauce.
Step 3
Spread outside of sandwich with butter.
Step 4
Grill 3 to 4 min. or until golden brown.